History

Roypas – EST. 1958

We were the first ones in manufacturing jelly candy in Spain, and we are rather in Madrid.

Well-known products such as Osys®, “Parisien” or “Coins” have built our history.

Innovation is part of our way of being. We strongly believe in creating new products that captivate the imagination of the whole world. We have you in mind to share our future.

Innovation

Whatever you can imagine, we can produce it.

Shapes

Portfolio of more than 1000 different forms and over 200 in current production. From the most classic to the most innovative.

Textures

Translucent; opaque; beaten translucent and beaten; licorice deposited; pectin; filled with pectin and smoothies; aerated.

Coverings

Sugary; brightness; fizzy; granulated sugar; crystallized sugar… in all our many forms and formats.

Weights

From 1 gr. up to 50 grams. The broadest range that seeks to adapt to all national and international markets.

Ingredients

From traditional ones to the most technologically advanced. Hundreds of combinations plenty of colours and tastes.

Packaging

From 50 grams to 2 kg. Individually wrapped; in bags; plastic jars; tubs; boxes; exhibitor boxes.

Catalogue

Discover all our varieties!

foamFoam

sugaredSugared

minisMinis

glazedGlazed

maxisMaxis

fizzyFizzy

licoricesLicorices

filledFilled

superSuper

hard-candyCandy

Download our catalogue

Contact

We can help you, for sure!

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